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Cookbook serves up insects and algae as future foods

2019年 6月 19日 Wednesday - 01:13

Food innovation cookbook ''Future Food Today'', by IKEA-backed research lab Space10, is a collection of sustainable recipes using ingredients such as dried grasshoppers and mealworms. Rough cut - no reporter narration.

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Food innovation cookbook "Future Food Today", by IKEA-backed research lab Space10, is a collection of sustainable recipes using ingredients such as dried grasshoppers and mealworms. Rough cut - no reporter narration.

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Cookbook serves up insects and algae as future foods

2019年 6月 19日 Wednesday - 01:13